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The Edible Garden – Planning
27th January @ 10:00 am - 12:00 pm
The 2nd of 6 workshops aimed at guiding you through the growing of edibles. This workshop looks at planning your edible garden. The importance of growing the right crop in the right place; how to determine your soil type; how much space do you need.
We will be indoors for the bulk of this class, in the McHattie Room at Saughton Park. The class will run from 10am – 12noon.
Cost of this workshop is:
Members £25.00
Non-members £30.00
You can also book the series of 6 workshops in advance and get a discount of 10% on the booking price:
Members £135.00
Non-members £162.00
A list of the workshops can be found here.
To book, please email administrator@rchs.co.uk.
